Quiche
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Quiche is a French tart consisting of a pastry case filled with savory custard and pieces of cheese, meat, seafood or vegetables. A well-known variant is Quiche Lorraine, which includes lardons or bac
A typical quiche
Quiche lorraine
Salmon and spinach quiche
Leek and mushroom quiche
Quiche Lorraine
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Quiche Lorraine is a savoury French tart with a filling of cream, eggs, and bacon, in an open pastry case. It was little known outside the French region of Lorraine until the mid-20th century. As its
Quiche
…is a French tart consisting of a pastry case filled with savory custard and pieces of cheese, meat, seafood or vegetables. A well-known variant is Quiche Lorraine, which includes lardons or bacon. Quiche are served hot, warm or cold. The word is first attested in Lorrain in 1605, then in French in 1805; the first…
1901 recipe for quiche Lorraine, in Le Figaro