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Plaque of raw ravioles
Plaque of raw ravioles
Raviole bake
Raviole bake
Prepared ravioles
Prepared ravioles
Gratin de Ravioles
Gratin de Ravioles
A nouvelle cuisine presentation
A nouvelle cuisine presentation
French haute cuisine presentation
French haute cuisine presentation
French wines are usually made to accompany French cuisine.
French wines are usually made to accompany French cuisine.
John, Duke of Berry enjoying a grand meal. The Duke is sitting with a cardinal at the high table, under a luxurious baldaquin, in front of the firepla
John, Duke of Berry enjoying a grand meal. The Duke is sitting with a cardinal at the high table, under a luxurious baldaquin, in front of the fireplace, tended to by several servants, including a carver. On the table to the left of the Duke is a golden salt cellar, or nef, in the shape of a ship; illustration from Très Riches Heures du Duc de Berry, circa 1410.