Recipe
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A recipe is a set of instructions that lists the ingredients and steps needed to prepare a specific dish or meal. A sub-recipe or subrecipe is a recipe for an ingredient that will be called for in the
A recipe in a cookbook for pancakes with the prepared ingredients
Apicius, De re culinaria, an early collection of recipes
A page from the Nimatnama-i-Nasiruddin-Shahi, book of delicacies and recipes. It documents the fine art of making kheer.
Medieval Indian Manuscript (c. 16th century) showing samosas being served
Ingredient
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In a general sense, an ingredient is a substance which forms part of a mixture. In cooking, recipes specify which ingredients are used to prepare a dish, and the term may also refer to a specific food
Recipe
…is a set of instructions that lists the ingredients and steps needed to prepare a specific dish or meal. A sub-recipe or subrecipe is a recipe for an ingredient that will be called for in the instructions for the main recipe. Recipe books (also called cookbooks or cookery books) are collections of recipes that…
Ingredients for short rib soup
The ingredient list on a can of marrowfat peas. Besides peas, the product also contains water, salt, and the antioxidant E385.