Sémillon is a golden-skinned grape used to make dry and sweet white wines, mostly in France and Australia. Its thin skin and susceptibility to botrytis make it dominate the sweet wine region Sauternes
Sémillon in Viala and Vermorel
Ripe Sémillon grapes growing at a winery in the Napa Valley AVA.
A Late-Harvest Semillon from Washington State.
Semillon showing signs of developing noble rot in the Barsac region of Bordeaux.
Château La Tour Blanche, or La Tour-Blanche, is a sweet white wine ranked as Premier Cru Classé in the original Bordeaux Wine Official Classification of 1855. Belonging to the Sauternes appellation in
View of the estate.
A bottle of Château La Tour Blanche 1990
The 1999 vintage of La Tour Blanche.