Salisbury steak
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Salisbury steak is a meat dish originating in the United States and made from a blend of ground beef and other ingredients, such as chicken and pork, being considered a version of Hamburg steak. Today
Salisbury steak with brown gravy
Hamburg steak is known by the name "Frikadelle" in Germany since (at least) the 17th century.
James H. Salisbury
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James Henry Salisbury was an American physician and the inventor of the Salisbury steak. He was an early proponent of the germ theory of disease.
Salisbury steak
…fillet, or even beefsteak à l'hambourgeoise. Early American preparations of ground beef were therefore made to fit the tastes of European immigrants. James H. Salisbury (1823–1905) was an American physician and chemist known for his advocacy of a fad diet centered on meat with few vegetables to promote health. He called…
Portrait of Salisbury in 1883