A sepal is a part of the flower of angiosperms. Usually green, sepals typically function as protection for the flower in bud, and often as support for the petals when in bloom. Collectively, the sepal
Tetramerous flower of Ludwigia octovalvis showing petals and sepals
After blooming, the sepals of Hibiscus sabdariffa expand into an edible accessory fruit.
In many Fabaceae flowers, a calyx tube surrounds the petals.
The large calyx of the medlar fruit is the source of its vulgar nicknames.
Merosity refers to the number of component parts in a distinct whorl of a plant structure. The term is most commonly used in the context of a flower where it refers to the number of sepals in a whorl
Trimerous flower of Tulipa clusiana (the three sepals resemble petals)
Tetramerous flower of Correa alba
Pentamerous flower of Crassula ovata