Sestri Levante
…renamed the company Cantieri del Tirreno. It diversified into building warships and was heavily damaged during World War II. The shipyard was merged into Italcantieri in 1973 and then into Fincantieri in 1984. Sestri Levante is known for bagnun, a soup of fresh anchovies, onions and basil. In the past, it was usually…