Sinangag
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Sinangag, also called garlic fried rice or garlic rice, is a Filipino fried rice dish cooked by stir-frying pre-cooked rice with garlic. The rice used is preferably stale, usually leftover cooked rice
Garlic fried rice with optional meat scraps.
Plain boiled rice with toasted garlic flakes, sometimes passed off as "garlic rice"
Silog
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Silog is a class of Filipino breakfast dishes containing sinangag and itlog. They are served with various accompanying savory dishes, usually fried meat dishes such as tapa, longganisa or ham. The nam
Sinangag
…food waste. Preparing sinangag from freshly-cooked rice is frowned upon in Filipino culture. It is one of the components of the tapsilog breakfast and its derivatives. Plain boiled rice (sinaing, or called by the general term for cooked rice, kanin) is sometimes topped with toasted garlic flakes and erroneously called…
Tapsilog, a type of silog with Tapa
Toci-longsilog, a silog with tocino and longganisa
Spamsilog, a type of silog with Spam