Sirene, also known as "white brine sirene", is a type of brined cheese originating from Bulgaria. It is made from the milk of goats, sheep, cows, buffalo or a mixture thereof. It is slightly crumbly,
Sirene cubes
Products for preparation of Bulgarian shopska salad (including sirene)
Panagyurishte-style eggs is a popular Bulgarian dish. It is made with poached eggs, Bulgarian yoghurt and sirene, and is eaten warm, often for lunch.
Sirene
…with sirene. There is also a popular kind of boiled eggs over mashed sirene with a sauce of yogurt, garlic, parsley and walnuts (яйца по панагюрски; Panagyurishte-style eggs). Pasta and cornmeal: for breakfast, macaroni or flat noodles (Bulgarian: юфка; yufka) with sirene and sugar are popular. Kachamak (the local variant…