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History
Spam (food)
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Spam is a brand of processed canned pork and ham made by Hormel Foods Corporation. It was introduced in 1937 and gained popularity worldwide after its use during World War II. By 2003, Spam was sold in 41 countries on six continents.
SPAM wall
SPAM wall
1936 can of Hormel "Spiced Ham" at the Spam Museum. The next year it was renamed Spam.
1936 can of Hormel "Spiced Ham" at the Spam Museum. The next year it was renamed Spam.
Sliced Spam (straight from the can)
Sliced Spam (straight from the can)
Baked Spam
Baked Spam
Pork
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Pork is the culinary name for the meat of the pig. It is the most commonly consumed meat worldwide, with evidence of pig husbandry dating back to 5000 BCE.
Pork belly cut, showing layers of muscle and fat
Pork belly cut, showing layers of muscle and fat
A pig being slow-roasted on a rotisserie
A pig being slow-roasted on a rotisserie
Pig being prepared in France during the mid-19th century.
Pig being prepared in France during the mid-19th century.
A traditional Austrian pork dish, served with potato croquettes, vegetables, mushrooms and gravy.
A traditional Austrian pork dish, served with potato croquettes, vegetables, mushrooms and gravy.