Sukiya is a Japanese restaurant chain specializing in gyūdon. It is the largest gyūdon chain in Japan. It operates over 2,000 stores in Japan, and has branch stores across Asia. Sukiya's owner, Zensho
Sukiya store in Tokyo, Japan
Gyūdon is Sukiya's main product
A typical gyūdon meal set, with miso soup
Sukiya store in Nagoya, Japan
Donburi is a Japanese "rice-bowl dish" consisting of fish, meat, vegetables or other ingredients simmered together and served over rice. Donburi meals are usually served in oversized rice bowls which
Sukiya (restaurant chain)
…a refrigerator and was included in a miso soup served to a customer in Tottori and a cockroach that was discovered at one of its outlets in Tokyo. Donburi Yakiniku…
The typical appearance of gyudon provided by Japanese chain restaurants.
Unadon, one common donburi dish