Tapas are appetisers or snacks in Spanish cuisine. They can be combined to make a full meal and are served cold or hot. In some bars and restaurants in Spain and across the globe, tapas have evolved i

Esgarraet is a typical dish from the Valencian community in Spain. It consists of grilled red pepper salad, cured cod, garlic, olive oil. Some variations also add black olives. The name derives from t