The Waterside Inn
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The Waterside Inn, in Bray, Berkshire, England, is a restaurant founded by the brothers Michel and Albert Roux after the success of their London restaurant Le Gavroche. It is currently run by Michel's
Waterside Inn and River Thames, Bray
Alain Roux
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Alain Roux, is a British chef. Since 2002 he has been chef-patron of The Waterside Inn, which has held three Michelin stars since 1985. He is a member of the Roux family, and son of Michel Roux.
The Waterside Inn
…Claire. Michel Roux took over as head chef at the restaurant, slowly handing the reins over during the 2010s to his son and the current chef-patron, Alain Roux. Michel spoke of the handover, "The Waterside Inn has been my life but now my son runs it. What could be better? I am very proud of him. After all his…
Alain Roux, photographed in 2005