Tiết canh
Videos
Tiết canh is a Vietnamese dish of raw blood pudding served with cooked meat across Vietnam. Pork and duck are the most common animal used to create this raw blood pudding. The most popular is tiết can
Vietnamese cuisine
Videos
Vietnamese cuisine encompasses the foods and beverages originated from Vietnam. Meals feature a combination of five fundamental tastes : sweet, salty, bitter, sour, and spicy. The distinctive nature o
Typical Vietnamese home cooking in Hanoi
Phở bò (beef noodle soup) from Hội An – different regions have different recipes for their phở.
Bún chả, a dish of grilled pork and noodle and herbs
Bún bò Huế, a spicy, lemongrass rice vermicelli noodle soup served with fresh herbs and vegetables