The Unitized Group Ration is a United States military ration used by the United States Armed Forces and Department of Defense. It is intended to sustain groups of American service members with access
A Marine holding two UGR-H&S rations
An Air Force airman placing UGR-H&S rations in an immersion heater
A Marine looking through UGR-A boxes in a freezer
Marines serving UGR-Ms during a family career awareness event
A field kitchen is a kitchen used primarily by militaries to provide hot food to troops near the front line or in temporary encampments. Designed to be easily and quickly moved, they are usually mobil
Modern field kitchen
A World War II-era field kitchen used by the Czechoslovak Army
Royal Hungarian Army soldiers at a field kitchen in 1938
From left to right: containerized kitchen, trailer kitchen, assault kitchen