Vatrushka is an Eastern European pastry, characterized by a ring-shape of dough with traditional white cheese Tvorog in the middle, sometimes with the addition of raisins or bits of fruit. The most co
Pirog is a baked case of dough with either sweet or savory filling. The dish is common in Finnish and Eastern European cuisines.
Vatrushka
…Vatrushka (Russian: ватрушка ) is an Eastern European pastry (pirog), characterized by a ring-shape of dough with traditional white cheese Tvorog in the middle, sometimes with the addition of raisins or bits of fruit…