Vegetable
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Vegetables are edible parts of plants that are consumed by humans or other animals as food. This original meaning is still commonly used, and is applied to plants collectively to refer to all edible p
Vegetables separated with baskets in a market in the Philippines
An arrangement of fruits commonly thought of as culinary vegetables, including corn (maize), tomatoes, and various squash
Southeast Asian-style stir-fried Ipomoea aquatica in chili and sambal
Vegetables (and some fruit) for sale on a street in Guntur, India
Cucumber
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The cucumber is a widely-cultivated creeping vine plant in the family Cucurbitaceae that bears cylindrical to spherical fruits, used as culinary vegetables. Considered an annual plant, there are three
Vegetable
…eggplant (aubergine) 54.0 Solanum lycopersicum fruits South America tomato, see list of tomato cultivars 182.2 Cucumis sativus fruits Southern Asia cucumber, see list of cucumber varieties 75.2 Cucurbita spp. fruits, flowers Mesoamerica pumpkin, squash, marrow, zucchini (courgette), gourd 27.6 Allium cepa…
ARS cucumber
Cucumber BNC
Leaves
A tendril facilitates climbing