Vinegar is an odorous aqueous solution of diluted acetic acid and trace compounds that may include flavorings or naturally occurring organic compounds. Vinegar typically contains from 4% to 18% acetic
A variety of flavored vinegars, for culinary use, on sale in France
Fast aerobic fermentation stainless steel vessels
Persimmon vinegar produced in South Korea
Posca was an ancient Roman drink made by mixing water and wine vinegar. Bracing but less nutritious and generally less palatable than wine, it was typically a drink for soldiers, the lower classes, an
Vinegar
…acidic nature allows it to last indefinitely without the use of refrigeration; it is essentially already "spoiled". Beverages made using vinegar include posca in ancient Rome. The ancient Greek oxymel was made from vinegar and honey, and sekanjabin is a traditional Persian drink similar to oxymel. Other…
A Roman soldier (conventionally called "Stephaton") feeds Jesus with posca, from the Rabbula Gospels, AD 586.