Vinho Verde
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Vinho Verde is a young Portuguese wine from the DOC "Vinho Verde" region in the far north of Portugal, which includes the original 1908 Minho Province plus adjacent areas to the south.
Vinho Verde traditional harvest using ladders to pick grapes from vines trellised on high pergolas ("vinha de enforcado"), Guimarães, Portugal (2007)
A rosé Vinho Verde
Grapes on a vine in the Vinho Verde region
Verjuice
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Verjuice is a highly acidic juice made by pressing unripe grapes, crab-apples or other sour fruit. Sometimes lemon or sorrel juice, herbs or spices are added to change the flavor. It also goes by the
Vinho Verde
…List of Portuguese wine regions Verjuice vinhoverde.pt – official website of the Comissão de Viticultura da região dos vinhos verdes…
Picking green grapes for making verjuice. Tacuinum Sanitatis (1474). Paris, Bibliothèque nationale.