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History
Photos
Entrance to the 2011 VinItaly expo.
Entrance to the 2011 VinItaly expo.
One of the many "press meetings" held by producers, officials and organizations that happen throughout the VinItaly exposition when new partnerships a
One of the many "press meetings" held by producers, officials and organizations that happen throughout the VinItaly exposition when new partnerships are announced or wine industry awards are given.
One of the tasting and judging panels at VinItaly.
One of the tasting and judging panels at VinItaly.
Visitors outside the exhibition halls which includes several buildings to house wine exhibits from across the globe.
Visitors outside the exhibition halls which includes several buildings to house wine exhibits from across the globe.
Photos
A bottle of Prosecco di Conegliano spumante extra dry and a glass of Prosecco frizzante, which stops forming bubbles soon after it is poured
A bottle of Prosecco di Conegliano spumante extra dry and a glass of Prosecco frizzante, which stops forming bubbles soon after it is poured
The cover of the book Il Roccolo Ditirambo (1754), containing for the first time the exact word Prosecco
The cover of the book Il Roccolo Ditirambo (1754), containing for the first time the exact word Prosecco
The poem where the term Prosecco appears for the first time within Il Roccolo Ditirambo (1754), growing on the hill of Monte Berico in Vicenza
The poem where the term Prosecco appears for the first time within Il Roccolo Ditirambo (1754), growing on the hill of Monte Berico in Vicenza
Monte Berico's hill in Vicenza (UNESCO), where the first described prosecco was growing
Monte Berico's hill in Vicenza (UNESCO), where the first described prosecco was growing