Virginia Tech College of Agriculture and Life Sciences
The College of Agriculture and Life Sciences is one of eight colleges at Virginia Tech with a three-part mission of learning, discovery, and engagement and it is one of the best agriculture programs in the nation. It has more than 3,100 undergraduate and graduate students in a dozen academic departments. In 2013, the National Science Foundation ranked Virginia Tech No. 6 in the country for agricultural research expenditures, much of which originated from the College of Agriculture and Life Sciences.
Meredith Cassell, a Ph.D. student in the Department of Entomology at Virginia Tech, collects bean leaf beetles at a soybean field at the Eastern Shore Agricultural Research and Extension Center in Painter, Va. Cassell discovered that beetles carrying bean pod mottle virus, previously unknown to exist in the area, have infected soybean fields throughout the region. (2010)
Virginia Tech College of Natural Resources and Environment
The College of Natural Resources and Environment at Virginia Tech contains academic programs in forestry, fisheries, wildlife sciences, geography, and wood science. The college contains four departments as well as a graduate program in the National Capital Region and a leadership institute for undergraduates.
Virginia Tech's National Capital Region offers Natural Resources and Environment programs within the Washington metropolitan area.