An airline meal, airline food, or in-flight meal is a meal served to passengers on board a commercial airliner. These meals are prepared by specialist airline catering services and are normally served to passengers using an airline service trolley.
A Do & Co à la carte meal as served aboard Austrian Airlines flights
Daimler Airways' first attendant, Jack Sanderson, serving juice to passengers boarding a De Havilland
Turkish Airlines Business class meal on an Istanbul to Cairo flight
A United Airlines international economy meal from Washington, DC to Zürich
Catering is the business of providing food services at a remote site or a site such as a hotel, hospital, pub, aircraft, cruise ship, park, festival, filming location or film studio.
Caterers preparing for a formal event
An example of wedding catering