Offal, also called variety meats, pluck or organ meats, is the internal organs of a butchered animal. Offal may also refer to the by-products of milled grains, such as corn or wheat.
Ankimo
…Ankimo Slices of ankimo Type Offal Place of origin Japan Serving temperature Hot, cold Main ingredients Monkfish liver Media: Ankimo Ankimo (鮟肝) is a Japanese dish made with monkfish…
A variety of pâtés (containing liver) on a platter
Animal heads, brains, trotters, and tripe on sale in an Istanbul meat market