Aril
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An aril, also called arillus, is a specialized outgrowth from a seed that partly or completely covers the seed. An arillode, or false aril, is sometimes distinguished: whereas an aril grows from the a
An aril that surrounds the nutmeg seed is used as a spice called mace
The edible white aril of Litchi chinensis is sometimes called an arillode or false aril. It grows partly from the funiculus and partly from the integument of the seed.
The fleshy aril that surrounds each seed in the yew is a highly modified seed cone scale
Ackee
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The ackee, also known as ackee apple, is a fruit of the Sapindaceae family, as are the lychee and the longan. It is native to tropical West Africa. The scientific name honours Captain William Bligh wh
Aril
…structure, called (among other names) a false fruit. False fruit are found in numerous Angiosperm taxa. The edible false fruit of the longan, lychee and ackee fruits are highly developed arils surrounding the seed rather than a pericarp layer. Such arils are also found in a few species of gymnosperms, notably…
Ackee 001
Leaves, upper and lower surface
Inflorescence
Fruit as it splits upon ripening "smile"