Betutu
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Betutu is a Balinese dish of steamed or roasted chicken or duck in rich bumbu betutu. This highly seasoned and spiced dish is a popular dish in Bali and Lombok, Indonesia. An even spicier version is a
Bebek betutu served with rice and green beans
Nasi campur Bali with ayam betutu
Chicken betutu (two left) and duck betutu (four right) hanged in a restaurant in Ngurah Rai Airport, Bali.
Bumbu (seasoning)
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Bumbu is the Indonesian word for a blend of spices and for pastes and it commonly appears in the names of spice mixtures, sauces and seasoning pastes. The official Indonesian language dictionary descr
Multiple bumbu and spices commonly used in Indonesian cuisine.
Multiple spices are traditionally stone-ground to create a bumbu.
Indonesian dishes such as Balinese nasi campur are rich with bumbu (herbs, spices, and seasoning)
Various Indonesian spices