A cauldron is a large pot or kettle used for cooking or boiling, typically over an open fire. It often features a lid, an arc-shaped hanger, and/or integral handles or feet.
Hungarian goulash in a traditional "bogrács" (cauldron)
A cauldron over a fire in William Blake's illustrations to his mythical Europe a Prophecy first published in 1794. This version of the print is currently held by the Fitzwilliam Museum
A Bronze Age cauldron, and flesh-hook, made from sheet bronze
Battersea Cauldron, c. 800 BC, riveted late Bronze age cauldron, found London England.
Goulash is a meal made of meat and vegetables seasoned with paprika and other spices. Originating in Hungary, goulash is a common meal predominantly eaten in Central Europe but also in other parts of
Cauldron
…Hungarian goulash in a traditional "bogrács" (cauldron) A cauldron (or a caldron) is a large pot or kettle used for cooking or boiling, typically over an open fire. It…
Bográcsgulyás (Cauldron Goulash)
Fiakergulasch as served in Vienna, Austria