Chana masala
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Chana masala is a chickpea curry cooked in a tomato-based sauce, originating from the Indian subcontinent. It is a staple dish in Indian and Pakistani cuisine. It is often eaten with bread, including
Chana masala
Raw ingredients of chana masala
Chole kulcha (chana masala with flatbread)
Chicken Tikka
Bhatura
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Bhatura is a puffed, deep-fried, sourdough leavened flatbread commonly served for breakfast. Originating in North Indian cuisine, it is also eaten in other regions. Similar to naan, it is made with ma
Chana masala
…Indian subcontinent. It is a staple dish in Indian (particularly North Indian) and Pakistani cuisine. It is often eaten with bread, including deep-fried bhatura (where the combination is called chole bhature), puri, or flatbreads such as kulcha. Along with chickpeas, the ingredients of chana masala typically…
Bhatoora
Chole bhature consists of bhature served with chickpea curry.
Afghan bread