Chapati
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Chapati is an unleavened flatbread originating from the Indian subcontinent. Chapatis are made of atta, a type of whole-wheat flour, mixed into dough with water. It is cooked on an iron griddle known
Chapatis with various side dishes
Preparing chapati with a rolling pin
Chapati may be cooked over a flame or hot coals.
Chapati puffs up over a flame.
Atta (flour)
Videos
Atta is a type of wheat flour, originally from the Indian subcontinent, used to make flatbreads.
Chapati
…Chapati is an unleavened flatbread originating from the Indian subcontinent. Chapatis are made of atta, a type of whole-wheat flour, mixed into dough with water. It is cooked on an iron griddle known as a tava, then puffed up over direct heat. Another…
Atta in a bowl
Roti cooking in a tandoor
Paratha