Cincinnati chili is a Mediterranean-spiced meat sauce used as a topping for spaghetti or hot dogs. Both dishes were developed by immigrant restaurateurs in the Cincinnati area during the 1920s. Its na
Four-way Cincinnati chili
John Kiradjieff posing in Empress Chili in 1925
Gold Star Chili restaurant interior
Ground beef is crumbled into water.
Camp Washington Chili is a Cincinnati chili parlor founded in 1940 by Steve Andon and Fred Zarnbus in the neighborhood of Camp Washington, near downtown Cincinnati, in southwestern Ohio. A well known
Exterior of Camp Washington Chili in 2019