Cinnamomum cassia
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Cinnamomum cassia, called Chinese cassia, cassia cinnamon, or Chinese cinnamon, is an evergreen tree originating in southern China and widely cultivated there and elsewhere in South and Southeast Asia
Cinnamomum aromaticum Köhler–s Medizinal Pflanzen 039 cropped
Dried cassia bark
Cinnamomum verum
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Cinnamomum verum, also known as true cinnamon or Ceylon cinnamon, is a small evergreen tree belonging to the family Lauraceae, native to Sri Lanka. The inner bark of the tree is historically regarded
Cinnamomum cassia
…bark and hard, elongated leaves that are 10–15 cm (3.9–5.9 in) long and reddish when young. Chinese cassia is a close relative to Ceylon cinnamon (C. verum), Saigon cinnamon (C. loureiroi), Indonesian cinnamon (C. burmanni), and Malabar cinnamon (C. citriodorum). In all five species, the dried bark is used…
Cinnamomum verum 1
Leaves of the Cinnamomum verum plant
Leaves of the Cinnamomum verum plant
Bark, powder and dried flowers from Cinnamomum verum plant