Corned beef
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Corned beef is a salt-cured piece of beef. The term comes from the treatment of the meat with large-grained rock salt, also called "corns" of salt. Sometimes, sugar and spices are added to corned beef
Cooked corned beef
An 1898 illustration of a tin of corned beef produced by Libby's
A corned beef sandwich served in a diner
Label of a can of corned beef produced in Uruguay
Carne norte guisado
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Carne norte guisado, also known as corned beef guisado, is a Filipino dish made from shredded canned corned beef sautéed with onion. It is a very simple dish and is popularly eaten for breakfast with
Top: Carne norte guisado with onions; Bottom: Carne norte guisado with potatoes
Carne norte guisado with onions 01