Cranachan
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Cranachan is a traditional Scottish dessert. It was originally a celebration of harvest, made following the raspberry harvest in August. The dessert of cream and fresh seasonal raspberries is bolstere
Cranachan
Syllabub
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Syllabub refers to both a pudding and a beverage, both made by curdling cream or milk with an acid such as wine or cider. Both dishes were popular in British cuisine from the 16th to the 19th centurie
Cranachan
…Eton mess, a similar dessert using strawberries and meringue Syllabub, a similar dessert The Scots Kitchen: Its Lore & Recipes by F. Marian McNeill, Blackie, 1929…
Regency Syllabub
An 18th-century syllabub glass