Cream cracker
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A cream cracker is a flat, usually square, savoury biscuit. The name "cream crackers" refers to the method in which the mixture is creamed during manufacture. The cream cracker is traditionally prepar
Cream crackers with garlic-herb cheese spread
Cream crackers
Corned beef
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Corned beef is a salt-cured piece of beef. The term comes from the treatment of the meat with large-grained rock salt, also called "corns" of salt. Sometimes, sugar and spices are added to corned beef
Cream cracker
…cracker is traditionally prepared using fermented dough. They are made from wheat flour, vegetable oil and yeast, and are commonly served with cheese, corned beef or other savoury toppings, such as Marmite or Vegemite. They are also eaten with butter or margarine or without accompaniment. The cream cracker was…
Cooked corned beef
An 1898 illustration of a tin of corned beef produced by Libby's
A corned beef sandwich served in a diner
Label of a can of corned beef produced in Uruguay