Crinkle-cutting
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Crinkle-cutting is slicing that leaves a corrugated surface. It can be done to enhance the texture or mechanical properties of food. Crinkle-cutting French fries makes them absorb more cooking oil and
Crinkle-cut French fries
Ruffled potato chips
Sweet potato fries or "wavy fries"
Cooking oil
Videos
Cooking oil is a plant or animal liquid fat used in frying, baking, and other types of cooking. Oil allows higher cooking temperatures than water, making cooking faster and more flavorful, while likew
Crinkle-cutting
…leaves a corrugated surface. It can be done to enhance the texture or mechanical properties of food. Crinkle-cutting French fries makes them absorb more cooking oil and increases their ability to retain dipping sauce…
Lisbon oil merchant, c. 1900.
Olive oil
Sunflower seed oil
Olive oil production in Croatia