The entire wiki reimagined as a visual magazine with video discovery · Watch your interests come alive
The entire wiki reimagined as a visual magazine with video discovery · Watch your interests come alive
Dark chocolate containing 70% cocoa
Dark chocolate containing 70% cocoa
A Man Milling Cacao into Chocolate with a Metate and a Mano, canvas by unknown Spanish artist, early modern period
A Man Milling Cacao into Chocolate with a Metate and a Mano, canvas by unknown Spanish artist, early modern period
Chocolate liquor, shown here flowing from a chocolate mill, is the key ingredient in dark chocolate.
Chocolate liquor, shown here flowing from a chocolate mill, is the key ingredient in dark chocolate.
A chocolate ganache tart
A chocolate ganache tart
Chocolate bars in dark, white, and milk variants (top to bottom).
Chocolate bars in dark, white, and milk variants (top to bottom).
Mexica. Man Carrying a Cacao Pod, 1440–1521
Mexica. Man Carrying a Cacao Pod, 1440–1521
One of the first mass-produced chocolate bars, Fry's Chocolate Cream, was produced by Fry's in 1866.
One of the first mass-produced chocolate bars, Fry's Chocolate Cream, was produced by Fry's in 1866.
Barks made of different varieties of chocolate
Barks made of different varieties of chocolate