Dill
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Dill is an annual herb in the celery family Apiaceae. Native to North Africa and West Asia, dill is grown widely in Eurasia, where its leaves and seeds are used as a herb or spice for flavouring food.
Illustration Anethum graveolens clean
Yellow dill umbels
Closeup of an umbel
Dried dill fruit clusters
Apiaceae
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Apiaceae, also called Umbelliferae, is a family of mostly aromatic flowering plants named after the type genus Apium, and commonly known as the celery, carrot, or parsley family, or as umbellifers. It
Dill
…Dill (Anethum graveolens) is an annual herb in the celery family Apiaceae. Native to North Africa and West Asia, dill is grown widely in Eurasia, where its leaves and seeds are used as a herb or spice for flavouring food…
Umbelliferae apium daucus foeniculum eryngium petroselinum
Chaerophyllum bulbosum
Anise (Pimpinella anisum) from Woodville (1793)
Angelica archangelica