1.
Great Plains
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The region is known for supporting extensive cattle ranching and dry farming. The Canadian portion of the Plains is known as the Prairies, some geographers include some territory of northern Mexico in the Plains, but many stop at the Rio Grande. The term Great Plains is used in the United States to describe a sub-section of the even more vast Interior Plains physiographic division and it also has currency as a region of human geography, referring to the Plains Indians or the Plains States. There is no region referred to as the Great Plains in The Atlas of Canada, in terms of human geography, the term prairie is more commonly used in Canada, and the region is known as the Prairie Provinces or simply the Prairies. The region is about 500 mi east to west and 2,000 mi north to south, much of the region was home to American bison herds until they were hunted to near extinction during the mid/late 19th century. It has an area of approximately 500,000 sq mi, current thinking regarding the geographic boundaries of the Great Plains is shown by this map at the Center for Great Plains Studies, University of Nebraska–Lincoln. The term Great Plains, for the region west of about the 96th or 98th meridian, nevin Fennemans 1916 study, Physiographic Subdivision of the United States, brought the term Great Plains into more widespread usage. Before that the region was almost invariably called the High Plains, today the term High Plains is used for a subregion of the Great Plains. The Great Plains are the westernmost portion of the vast North American Interior Plains, during the Cretaceous Period, the Great Plains were covered by a shallow inland sea called the Western Interior Seaway. However, during the Late Cretaceous to the Paleocene, the seaway had begun to recede, leaving thick marine deposits. During the Cenozoic era, specifically about 25 million years ago during the Miocene and Pliocene epochs, existing forest biomes declined and grasslands became much more widespread. The grasslands provided a new niche for mammals, including many ungulates and glires, traditionally, the spread of grasslands and the development of grazers have been strongly linked. The vast majority of animals became extinct in North America at the end of the Pleistocene. In general, the Great Plains have a variety of weather through the year, with very cold and harsh winters and very hot. Wind speeds are very high, especially in winter. Grasslands are among the least protected biomes, humans have converted much of the prairies for agricultural purposes or to create pastures. The Great Plains have dust storms mostly every year or so, the 100th meridian roughly corresponds with the line that divides the Great Plains into an area that receive 20 in or more of rainfall per year and an area that receives less than 20 in. The region is subjected to extended periods of drought, high winds in the region may then generate devastating dust storms
2.
Hungarian language
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Hungarian is the official language of Hungary and one of the 24 official languages of the European Union. Outside Hungary it is spoken by communities of Hungarian people in neighbouring countries. Like Finnish and Estonian, it belongs to the Uralic language family, its closest relatives being Mansi and it is one of several European languages not part of the Indo-European languages, and the most widely-spoken European language that does not belong to the Indo-European family. The Hungarian name for the language is magyar or magyar nyelv, the word Magyar is used as an English and Hungarian word to refer to Hungarian people as an ethnic group. Hungarian is a member of the Uralic language family, the name of Hungary could be a result of regular sound changes of Ungrian/Ugrian, and the fact that the Eastern Slavs referred to Hungarians as Ǫgry/Ǫgrove seemed to confirm that. Current literature favors the hypothesis that it comes from the name of the Turkic tribe Onogur, there are numerous regular sound correspondences between Hungarian and the other Ugric languages. For example, Hungarian /aː/ corresponds to Khanty /o/ in certain positions, for example, Hungarian ház house vs. Khanty xot house, and Hungarian száz hundred vs. Khanty sot hundred. The distance between the Ugric and Finnic languages is greater, but the correspondences are also regular, during the later half of the 19th century, a competing hypothesis proposed a Turkic affinity of Hungarian. Following an academic debate known as Az ugor-török háború, the Finno-Ugric hypothesis was concluded the sounder of the two, foremost based on work by the German linguist Josef Budenz. The traditional view argues that the Hungarian language separated from its Ugric relatives in the first half of the 1st millennium b. c. e. in western Siberia, east of the southern Urals. The Hungarians gradually changed their lifestyle from settled hunters to nomadic pastoralists, in Hungarian, Iranian loans date back to the time immediately following the breakup of Ugric and probably span well over a millennium. Among these include tehén ‘cow’, tíz ‘ten’, tej ‘milk’, increasing archaeological evidence from present-day southern Bashkortostan found in the previous decades confirms the existence of Hungarian settlements between the Volga River and Ural Mountains. The Onogurs later had a influence on the language, especially between the 5th-9th centuries. This layer of Turkic loans is large and varied, and includes words borrowed from Oghur Turkic, e. g. borjú ‘calf’, dél ‘noon, many words related to agriculture, to state administration or even to family relations have such backgrounds. Hungarian syntax and grammar were not influenced in a dramatic way during these 300 years. After the arrival of the Hungarians into the Carpathian Basin the language came into contact with different speech communities, Turkic loans from this period come mainly from the Pechenegs and Cumanians who settled in Hungary during the 12th-13th centuries, e. g. koboz ‘cobza’, komondor ‘mop dog’. Hungarian borrowed many words from especially the neighbouring Slavic languages, in exchange, these languages also borrowed words from Hungarian, e. g. Serbo-Croatian ašov from Hung ásó ‘spade’. Approximately 1. 6% of the Romanian lexicon is of Hungarian origin, on the basis of the growing genetic evidence, the accepted origin theory is contested by geneticists too
3.
Hungary
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Hungary is a unitary parliamentary republic in Central Europe. With about 10 million inhabitants, Hungary is a member state of the European Union. The official language is Hungarian, which is the most widely spoken language in Europe. Hungarys capital and largest metropolis is Budapest, a significant economic hub, major urban areas include Debrecen, Szeged, Miskolc, Pécs and Győr. His great-grandson Stephen I ascended to the throne in 1000, converting the country to a Christian kingdom, by the 12th century, Hungary became a middle power within the Western world, reaching a golden age by the 15th century. Hungarys current borders were established in 1920 by the Treaty of Trianon after World War I, when the country lost 71% of its territory, 58% of its population, following the interwar period, Hungary joined the Axis Powers in World War II, suffering significant damage and casualties. Hungary became a state of the Soviet Union, which contributed to the establishment of a four-decade-long communist dictatorship. On 23 October 1989, Hungary became again a democratic parliamentary republic, in the 21st century, Hungary is a middle power and has the worlds 57th largest economy by nominal GDP, as well as the 58th largest by PPP, out of 188 countries measured by the IMF. As a substantial actor in several industrial and technological sectors, it is both the worlds 36th largest exporter and importer of goods, Hungary is a high-income economy with a very high standard of living. It keeps up a security and universal health care system. Hungary joined the European Union in 2004 and part of the Schengen Area since 2007, Hungary is a member of the United Nations, NATO, WTO, World Bank, the AIIB, the Council of Europe and Visegrád Group. Well known for its cultural history, Hungary has been contributed significantly to arts, music, literature, sports and science. Hungary is the 11th most popular country as a tourist destination in Europe and it is home to the largest thermal water cave system, the second largest thermal lake in the world, the largest lake in Central Europe, and the largest natural grasslands in Europe. The H in the name of Hungary is most likely due to historical associations with the Huns. The rest of the word comes from the Latinized form of Medieval Greek Oungroi, according to an explanation the Greek name was borrowed from Proto-Slavic Ǫgǔri, in turn borrowed from Oghur-Turkic Onogur. Onogur was the name for the tribes who later joined the Bulgar tribal confederacy that ruled the eastern parts of Hungary after the Avars. The Hungarians likely belonged to the Onogur tribal alliance and it is possible they became its ethnic majority. The Hungarian endonym is Magyarország, composed of magyar and ország, the word magyar is taken from the name of one of the seven major semi-nomadic Hungarian tribes, magyeri
4.
Pannonian Basin
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The Pannonian Basin or Carpathian Basin is a large basin in Central Europe. It is a subsystem of the Alps-Himalaya system. Most of the consists of the Great Hungarian Plain and the Little Hungarian Plain. The Pannonian Basin lies in the part of Central Europe. It forms a discrete unit set in the European landscape, surrounded by imposing geographic boundaries - the Carpathian Mountains, the Alps, the Dinarides. The Rivers Danube and Tisza divide the basin roughly in half and it extends roughly between Vienna in the northwest, Zagreb in the southwest, Belgrade in the southeast and Satu Mare in the northeast. The name Pannonian comes from Pannonia, a province of the Roman Empire, in English, the terms Pannonian Basin and Carpathian Basin are used synonymously. The name Pannonian is taken from that of Pannonia, a province of the Roman Empire, the historical province overlapped but was not coterminous with the geographical plain or basin. Pannonia Inferior covered much of the half of the basin. Pannonia Superior included the western fringe of the basin as well as part of the Eastern Alps, the southern fringe of the basin was in Dalmatia and Moesia. The eastern half of the basin was not conquered by the Romans, likewise, the parts north of the Danube were not in the empire, they were considered part of Germania, inhabited by the Quadi. The term Pannonian Plain refers to the parts of the Pannonian Basin as well as those of some adjoining regions like Lower Austria, Moravia, Bosnia. The lands adjoining the plain proper are also called peri-Pannonian. In Hungarian geographical literature various subdivisions of the Carpathian Mountains are also considered parts of the Carpathian Basin on the basis of traditional geopolitical divisions, julius Pokorny derived the name Pannonia from Illyrian, from the Proto-Indo-European root *pen-, swamp, water, wet. For its early settlers, the plain offered few sources of metals or stone, thus when archaeologists come upon objects of obsidian or chert, copper or gold, they have almost unparalleled opportunities to interpret ancient pathways of trade. The Pannonian plain is divided into two parts along the Transdanubian Mountains, the northwestern part is called Western Pannonian plain and the southeastern part Eastern Pannonian plain. The plain was named after the Pannon named Medes, various different peoples inhabited the plain during its history. In the first century BC, the parts of the plain belonged to the Dacian state
5.
Carpathian Mountains
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The Carpathian Mountains or Carpathians are a mountain range system forming an arc roughly 1,500 km long across Central and Eastern Europe, making them the second-longest mountain range in Europe. The Carpathians and their foothills also have many thermal and mineral waters, the Carpathians consist of a chain of mountain ranges that stretch in an arc from the Czech Republic in the northwest through Slovakia, Poland, Hungary and Ukraine to Romania and Serbia. The highest range within the Carpathians is the Tatras, on the border of Slovakia and Poland, the second-highest range is the Southern Carpathians in Romania, where the highest peaks exceed 2,500 m. The divisions of the Carpathians are usually in three sections, Western Carpathians — Czech Republic, Poland, and Slovakia. Eastern Carpathians — southeastern Poland, eastern Slovakia, Ukraine, Romania, the term Outer Carpathians is frequently used to describe the northern rim of the Western and Eastern Carpathians. The most important cities in or near the Carpathians are, Bratislava and Košice in Slovakia, Kraków in Poland, Cluj-Napoca, Sibiu and Braşov in Romania, and Uzhhorod in Ukraine. In modern times, the range is called Karpaty in Czech, Polish, Slovak and Карпати in Ukrainian, Carpați in Romanian, Karpaten in German, Kárpátok in Hungarian and Karpati or Карпати in Serbian. Although the toponym was recorded already by Ptolemy in the 2nd century CE, for instance, Havasok was its medieval Hungarian name, Rus and Romanian chronicles referred to it as Hungarian Mountains. The archaic Polish word karpa meant rugged irregularities, underwater obstacles/rocks, the more common word skarpa means a sharp cliff or other vertical terrain. In late Roman documents, the Eastern Carpathian Mountains were referred to as Montes Sarmatici, the Western Carpathians were called Carpates, a name that is first recorded in Ptolemys Geographia. In the Scandinavian Hervarar saga, which relates ancient Germanic legends about battles between Goths and Huns, the name Karpates appears in the predictable Germanic form as Harvaða fjöllum, inter Alpes Huniae et Oceanum est Polonia by Gervase of Tilbury, has described in his Otia Imperialia in 1211. Thirteenth- to fifteenth-century Hungarian documents named the mountains Thorchal, Tarczal or less frequently Montes Nivium, the northwestern Carpathians begin in Slovakia and southern Poland. They surround Transcarpathia and Transylvania in a semicircle, sweeping towards the southeast. The total length of the Carpathians is over 1,500 km, the highest altitudes of the Carpathians occur where they are widest. The Carpathians cover an area of 190,000 km2 and, after the Alps, although commonly referred to as a mountain chain, the Carpathians do not actually form an uninterrupted chain of mountains. Rather, they consist of several orographically and geologically distinctive groups, the Carpathians at their highest altitude are only as high as the middle region of the Alps, with which they share a common appearance, climate, and flora. The Carpathians are separated from the Alps by the Danube, the two ranges meet at only one point, the Leitha Mountains at Bratislava. The river also separates them from the Balkan Mountains at Orşova in Romania, the valley of the March and Oder separates the Carpathians from the Silesian and Moravian chains, which belong to the middle wing of the great Central Mountain System of Europe
6.
Sava
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The Sava is a river in Central and Southeastern Europe, a right tributary of the Danube. It flows through Slovenia, Croatia, along the border of Bosnia and Herzegovina. Its central part is a border of Bosnia-Herzegovina and Croatia. The Sava forms the border of the Balkan Peninsula. The Sava is 990 kilometres long, including the 45-kilometre Sava Dolinka headwater rising in Zelenci and it is the greatest tributary of the Danube by volume of water, and second-largest after Tisza in terms of catchment area and length. It drains a significant portion of the Dinaric Alps region, through the tributaries of Drina, Bosna, Kupa, Una, Vrbas, Lonja, Kolubara, Bosut. The Sava is one of the longest rivers in Europe and among a handful of European rivers of that length that do not drain directly into a sea. The population in the Sava River basin is estimated at 8,176,000, the Sava is navigable for larger vessels from the confluence of the Kupa River in Sisak, Croatia, approximately two-thirds of its length. The Sava River is formed from the Sava Dolinka and the Sava Bohinjka headwaters in northwest Slovenia, the Sava Dolinka rises at the Zelenci Pools near Kranjska Gora, Slovenia, in a valley separating the Julian Alps from the Karavanke mountain range. The spring is located near the Slovene-Italian border at 833 metres above sea level, the Sava Dolinka spring is fed by groundwater possibly exhibiting bifurcation of source karst aquifer to the Sava and Soča basins. Nadiža creek, a losing stream flowing nearby, is the source of Zelenci Pools water. The Sava Dolinka is considered the Savas initial, 45-kilometre segment, the Sava Bohinjka originates in Ribčev Laz, at the confluence of the Jezernica, a short watercourse flowing out from Lake Bohinj and the Mostnica River. The watercourse flows 41 kilometres —including the length of the Savica—east to Radovljica, downstream from the confluence, the river is referred to as the Sava. The Sava is located in Southeast Europe, flowing through Slovenia, Croatia, Serbia and its total length is 990 kilometres, including the 45-kilometre Sava Dolinka and the 945-kilometre Sava proper. As a right tributary of the Danube, the river belongs to the Black Sea drainage basin and it is also the largest tributary of the Danube by discharge. The river course is used to describe the northern boundary of the Balkans. Before the breakup of Yugoslavia in 1991, the river was located completely inside Yugoslav borders, downstream of Radovljica, the Sava proceeds southeast towards Kranj. Between Kranj and Medvode, its course comprises the Lake Trboje and the Lake Zbilje reservoirs, built for the Mavčiče, the Sava then flows through the capital of Slovenia, Ljubljana, where another reservoir is located on the river, adjacent to the Tacen Whitewater Course
7.
Tisza
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The Tisza or Tisa is one of the main rivers of Central Europe. Once, it was called the most Hungarian river because it flowed entirely within the Kingdom of Hungary, today, it crosses several national borders. The Tisza begins near Rakhiv in Ukraine, at the confluence of the White Tisa, from there, the Tisza flows west, roughly following Ukraines borders with Romania, then Hungary, and finally Serbia. It traverses Hungary from north to south, a few kilometers south of the Hungarian city of Szeged, it enters Serbia. Finally, it joins the Danube near the village of Novi Slankamen in Vojvodina, the Tisza drains an area of about 156,087 km2 and has a length of 965 km —the largest catchment and greatest length of any of the Danubes tributaries. Its mean annual discharge is 792 m3/s and it contributes about 13% of the Danubes total runoff. Attila the Hun is said to have been buried under a section of the river Tisza. The river was known as the Tisia in antiquity, other ancient names for it included Tissus and Pathissus and it may be referred to as the Theiss in older English references, after the German name for the river, Theiß. It is known as the Tibisco in Italian, and in older French references it is referred to as the Tibisque. Modern names for the Tisza in the languages of the countries it flows through include, Romanian, Tisa, Ukrainian, Тиса, Slovak, Tisa, Hungarian, Tisza, Serbian, Тиса, the length of the Tisza in Hungary used to be 1419 km. It flowed through the Great Hungarian Plain, which is one of the largest flat areas in central Europe. Since plains can cause a river to flow very slowly, the Tisza used to follow a path with curves and turns. After several small-scale attempts, István Széchenyi organised the regulation of the Tisza which started on August 27,1846, and substantially ended in 1880. The new length of the river in Hungary was 966 km, in the 1970s, the building of the Tisza Dam at Kisköre started with the purpose of helping to control floods as well as storing water for drought seasons. However, the resulting Lake Tisza became one of the most popular tourist destinations in Hungary since it had similar features to Lake Balaton at drastically cheaper prices and was not crowded, the Tisza is navigable over much of its course. The river opened up for international navigation only recently, before, Hungary distinguished national rivers and international rivers, after Hungary joined the European Union, this distinction was lifted and vessels were allowed on the Tisza. Conditions of navigation differ with the circumstances, when the river is in flood, it is often unnavigable, the Tisza has a rich and varied wildlife. Over 200 species of birds reside in the reserve of Tiszafűred
8.
Gyula, Hungary
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Gyula is a town in Békés County, Hungary. The town is best known for its Medieval castle and a thermal bath, ferenc Erkel, the composer of the Hungarian national anthem, and Albrecht Dürer the Elder, the father of Albrecht Dürer, also were born in Gyula. Gyula is located in the Great Hungarian Plain up on the River Fehér-Körös,235 km southeast from Budapest and 5 km from the border with Romania, békéscsaba-Gyula-Kötegyán railway line and Highway 44 also cross the town. Highway 44 is an expressway between Gyula and the county seat Békéscsaba. Gyula is named after the Medieval Hungarian ruler Gyula III, Gyula was also a title among the Hungarian tribes and still a popular given name for boys. The first recorded reference to Gyula was in a document dated 1313 which mentions a monastery called Gyulamonostora, by 1332 the settlement around the monastery was being called Gyula / Jula. The construction of Gyula Castle began in the 14th century but finished only in the mid-16th century and it was the property of the Maróthy family and later John Corvinus, the illegitimate son of Matthias Corvinus. Turks conquered Gyula in 1566 and the remained the part of the Ottoman Empire until 1694. Due to the wars, native Hungarian population fled from Gyula, the landlord János Harruckern invited German, Hungarian, and Romanian settlers, who re-established the town in the early 18th century. Gyula became a popular tourist destination in the 20th century, the bath was established in 1942. The castle was restored in 1962, according to the 2011 census the total population of Gyula was 31,067, of whom there were 25,895 Hungarians,974 Romanians,971 Germans and 102 Romani by ethnicity. In Hungary people can more than one ethnicity, so some people declared Hungarian. Gyula is the center of the small native Romanian community in Hungary, in 2011 there were 5,726 Roman Catholic,5,560 Hungarian Reformed,606 Orthodox and 507 Lutheran in Gyula. 8,304 people were irreligious and 453 Atheist, while 9,012 people did not declare their religion
9.
Szolnok
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Szolnok is the county seat of Jász-Nagykun-Szolnok county in central Hungary. Its location on the banks of the Tisza river, at the heart of the Great Hungarian Plain, has made it an important cultural, Szolnok is located in the heart of the Great Hungarian Plain, at the confluence of the Tisza and Zagyva rivers. It lies about 100 kilometres east-southeast from Budapest, the climate of the area is continental, with hot summers following relatively mild winters. The region is one of the sunniest in Europe, the precipitation is about 490 millimetres annually. Climate in this area has mild differences between highs and lows, and there is adequate rainfall year-round, the Köppen Climate Classification subtype for this climate is Cfb. Szolnok was named for the first steward of the city, Szaunik or Zounok, the town was first officially mentioned under the name Zounok in 1075. In the following centuries, it was recorded as Zounok, Saunic, Zounuc, the variety of spellings likely comes from phonetic discrepancies occurring when Hungarian sounds - originally written in runic Old Hungarian script - were recorded using the Latin alphabet. Another possibility revolves around speculation that the name Szaunik was not a name after all. In most other languages, the citys Hungarian name is used without derivation, the city has its own name in a few languages, deriving from these languages historical relationship to the city. The area was first settled in the Paleolithic era, the first known inhabitants lived in temporary tent-like structures made from reeds, or in more permanent dwellings made of hides draped over wooden poles. They were hunters of mammoth, reindeer, deer, and boar, archeologists have also found stone tools from this era, some made of flint. Fishing equipment such as hooks and weights from nets, dating from the Neolithic era and these were usually made from clay, as were ritual statues of gods, bulls, and stylized women. In Szandaszőlős, a suburb of Szolnok, a permanent Neolithic era settlement was discovered, by the Mesolithic era, the inhabitants of the area had settled into permanent villages, where they practiced agriculture and animal husbandry. Reconstructions of these settlements can be seen in Szolnoks Damjanich János Museum, the houses of this era were largely made of wood. They utilized carts for transporting goods and large earthenware granaries for storing grain, in the Bronze Age, new peoples arrived in the Carpathian Basin. In Tószeg, a neighbor of Szolnok, a settlement was established. The villagers kept horses, pigs, and sheep, as well as collecting clams from the river, certain artifacts have been found, such as bronze tools, swords, and shells, which suggest long-distance trade. The Romans were not able to establish permanent settlements on the Alföld, so in the time before the arrival of the Hungarians in 896, the area was populated by Scythians, Celts, and Sarmatians
10.
Csangos
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The Csango people are a ethnographic group of Roman Catholic faith living mostly in the Romanian region of Moldavia, especially in Bacău County. Their traditional language, Csango, an old Hungarian dialect, is used by only a minority of the Csango population group. Alternative explanations include the Hungarian word elcsángált, meaning went to and he started to build a school in Cotnari, which is mostly inhabited by Hungarians and Saxons. It is generally accepted by scholars that the Csangos have a Hungarian origin. Some Romanian authors claim that the Csangos are in fact magyarised Romanians from Transylvania, whatever can be argued about the language of the Csangos there is no doubt that this is a form of Hungarian. The document also discussed that the Csángós make no political demands, at the time of this reports release, the Vatican expressed hope that the Csangos would be able to celebrate Catholic masses in their liturgical language, Csango. The situation of Csango community may be understood by taking into consideration the results of 2002 census, most of them live in Bacău County, Romania, and belong to the Roman Catholic Church. During the last years, some statements identified all Catholics in Bacău County as Csango and this identification is rejected by most of them, who did identify themselves as Romanians. The name Csango appeared relatively recently, being used for the first time, the name Csango is used to describe two different ethnic groups, those concentrated in the county of Bacǎu and in the area surrounding the city of Roman. We know for certain that people are not Szeklers. They are Romanian in appearance, and the majority of them speak a Transylvanian dialect of Romanian and live according to Romanian traditions and these characteristics suggest that they are Romanians from Transylvania who have joined the Romanian Catholic population of Moldavia. Those of Szekler origin, most of whom settled in the valleys of the Trotuş and their mother tongue is the same as that spoken by the Szeklers, and they live side by side with Romanians. Their music shows the features of Hungarian music and the words of their songs are mostly Hungarian. The anthem of the Csangos refers to Csango Hungarians multiple times, the Csangos did not take part in the language reforms of the Age of Enlightenment, or the bourgeois transformation that created the modern consciousness of nationhood. They did not have a noble stratum or intelligentsia that could have fashioned their consciousness as Hungarians and they were saved from assimilation with the Romanians by virtue of their Roman Catholic religion, which distinguished them from the majority Greek Orthodox society. The Csangos have been the object of disputes between Romanians and Hungarians regarding their origin, their culture, their traditions and the ethnical minority they belong to. At best their petition was registered, but in most cases it was ignored, seeing the possibility of organizing Hungarian courses outside school, they gave up the humiliating process of writing requests without results. The MCSMSZ maintains its standpoint according to which the community should claim their legal rights, leaders of the school inspectorate in Bacău County, as well as the authorities and church, declared at a meeting that they were opposed to the official instruction of Hungarian in Csángó villages
11.
Cherry
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A cherry is the fruit of many plants of the genus Prunus, and is a fleshy drupe. The cherry fruits of commerce usually are obtained from a number of species such as cultivars of the sweet cherry. The name cherry also refers to the tree, and is sometimes applied to almonds and visually similar flowering trees in the genus Prunus, as in ornamental cherry, cherry blossom. Wild cherry may refer to any of the species growing outside of cultivation. The subgenus is native to the regions of the Northern Hemisphere. Other cherry fruits are members of subgenus Padus, most eating cherries are derived from either Prunus avium, the sweet cherry, or from Prunus cerasus, the sour cherry. The indigenous range of the sweet cherry extends through most of Europe, western Asia, and parts of northern Africa, and the fruit has been consumed throughout its range since prehistoric times. A cultivated cherry is recorded as having brought to Rome by Lucius Licinius Lucullus from northeastern Anatolia, also known as the Pontus region. Cherries were introduced into England at Teynham, near Sittingbourne in Kent, by order of Henry VIII, cherries arrived in North America early in the settlement of Brooklyn, New York when the region was under Dutch sovereignty. Trades people leased or purchased land to plant orchards and produce gardens, behind the house sold by Anthony Jansen from Salee to Barent Dirksen. Both species originate in Europe and western Asia, they do not cross-pollinate, some other species, although having edible fruit, are not grown extensively for consumption, except in northern regions where the two main species will not grow. Irrigation, spraying, labor, and their propensity to damage from rain, nonetheless, demand is high for the fruit. In commercial production, cherries are harvested by using a mechanized shaker, hand picking is also widely used to harvest the fruit to avoid damage to both fruit and trees. Common rootstocks include Mazzard, Mahaleb, Colt, and Gisela Series, sour cherries require no pollenizer, while few sweet varieties are self-fertile. Like most temperate-latitude trees, cherry seeds require exposure to cold to germinate, the pits are planted in the autumn and seedlings emerge in the spring. A cherry tree will take three to four years in the field to produce its first crop of fruit, and seven years to attain full maturity, because of the cold-weather requirement, none of the Prunus genus can grow in tropical climates. Cherries have a growing season and can grow in most temperate latitudes. Cherries blossom in April and the season for the cherry harvest is in the summer
12.
Goulash
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Goulash is a soup or stew of meat and vegetables, seasoned with paprika and other spices. Originating from the medieval Kingdom of Hungary, goulash is also a meal in Central Europe, Eastern Europe. Its origin traces back to the 9th century to stews eaten by Hungarian shepherds, back then, the cooked and flavored meat was dried with the help of the sun and packed into bags produced from sheeps stomachs, needing only water to make it into a meal. It is one of the dishes of Hungary and a symbol of the country. The name originates from the Hungarian gulyás, the word gulya means herd of cattle in Hungarian, and gulyás means herdsman or cowboy. The word gulyás originally meant only herdsman, but over time the dish became gulyáshús – that is to say, today, gulyás refers both to the herdsmen, and to the soup. From the Middle Ages until well into the 19th century, the Puszta was the home of massive herds of cattle and they were driven, in their tens of thousands, to Europe’s biggest cattle markets in Moravia, Vienna, Nuremberg and Venice. The herdsmen made sure there were always some cattle that had to be slaughtered along the way. In Hungarian cuisine, traditional Gulyásleves, bográcsgulyás, pörkölt, and paprikás were thick stews made by cattle herders, garlic, caraway seed, bell pepper, and wine are optional. These dishes can be made as soups rather than stews, excepting paprikás, the Hungarian stews do not rely on a flour or roux for thickening. Tomato is an addition, totally unknown in the original recipe. Goulash can be prepared from beef, veal, pork, or lamb, meat is cut into chunks, seasoned with salt, and then browned with sliced onion in a pot with oil or lard. Paprika is added, along with water or stock, and the goulash is left to simmer, after cooking a while, garlic, whole or ground caraway seed, or soup vegetables like carrot, parsley root, peppers and celery may be added. Other herbs and spices could also be added, especially pepper, bay leaf. However, chili peppers are an addition, totally unknown in the original recipe. Diced potatoes may be added, since they provide starch as they cook, however, potatoes are a modern addition, totally unknown in the original recipe. A small amount of wine or wine vinegar may also be added near the end of cooking to round the taste. Goulash may be served with egg noodles called csipetke
13.
Szeged
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Szeged is the third largest city of Hungary, the largest city and regional centre of the Southern Great Plain and the county seat of Csongrád county. The University of Szeged is one of the most distinguished universities in Hungary, the famous Szeged Open Air Festival is one of the main attractions, held every summer and celebrated as the Day of the City on May 21. The name Szeged might come from an old Hungarian word for corner, others say it derives from the Hungarian word sziget which means island. Others still contend that szeg means dark blond – a reference to the color of the water where the rivers Tisza, Szeged and its area have been inhabited since ancient times. Ptolemy mentions the oldest known name of the city, Partiscum and it is possible that Attila, king of the Huns had his seat somewhere in this area. The name Szeged was first mentioned in 1183, in a document of King Béla III, today only one corner of the castle still remains standing. During the Mongol invasion the town was destroyed and its inhabitants fled to the nearby swamps, King Sigismund of Luxembourg had a wall built around the town. Szeged was raised to free royal town status in 1498, Szeged was first pillaged by the Turkish army on 28 September 1526, but was occupied only in 1543, and became an administrative centre of the Ottomans. The town was a sanjak centre first in Budin Eyaleti, after in Eğri Eyaleti, the town was freed from Turkish rule on 23 October 1686, and regained the free royal town status in 1715. In 1719, Szeged received its coat of arms from Charles III, during the next several years, Szeged grew and prospered. Piarist monks arrived in Szeged in 1719 and opened a new school in 1721. Szeged also held lectures and theatrical plays. These years brought not only prosperity but also enlightenment, between 1728 and 1744 witch trials were frequent in the town, with the Szeged witch trials of 1728-29 perhaps being the largest. In 1720, the population of the city totalled 193 households, Szeged is known as the home of paprika, a spice made from dried, powdered capsicum fruits. Paprika arrived in Hungary in the half of the 16th century as an ornamental plant. About 100 years later the plant was cultivated as an herb, Szeged is also famous for their szekelygulyas, a goulash made with pork, sauerkraut and sour cream. And also famous for their halászlé, fish made of carp. The citizens of Szeged played an important part in the Hungarian Revolution of 1848, lajos Kossuth delivered his famous speech here
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Debrecen
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Debrecen is the second largest city in Hungary after Budapest. Debrecen is the centre of the Northern Great Plain region. It was the largest Hungarian city in the 18th century and it is one of the most important cultural centres of the Hungarians, Debrecen was also the capital city of Hungary during the revolution in 1848-1849. During the revolution, the dethronement of the Habsburg dynasty was declared in the Reformed Great Church, the city also served as the capital of Hungary by the end of the World War II in 1944-1945. The city was first mentioned by the name Debrezun in 1235, the name derived from the Turkic word debresin, which means live or move and it is also a male given name. Other theory says the name is of Slavic origin meaning well-esteemed, in other languages, the name of the city varies more in spelling than in pronunciation, Romanian Debreţin, German Debrezin, Serbian Debrecin, Czech and Slovak Debrecín. Debrecen, typical of Central Europe, has a climate on the boundaries of oceanic, the development of Debrecen is mainly financed by agricultural, health care and educational business. The city is the center of shopping in the east of Hungary. Forum Debrecen is the largest shopping mall in the region, Debrecen is one of the most developed cities in Hungary, regional center of international companies, like National Instruments, IT Services Hungary, British Telecom and health product manufactures. Debrecen is located on the Great Hungarian Plain,220 km east of Budapest, situated nearby is the Hortobágy National Park. The city used to be isolated from Budapest, Hungarys main transport hub. However, the completion of the motorway M35 means Budapest can now be reached in two hours. Debrecen Airport has recently undergone modernisation in order to be able to more international flights, although almost all flights to. Cities that can be reached from the Debrecen Airport include Brussels, Eindhoven, London, Malmö, Milan, the closest airport with scheduled flights in terms of distance is Oradea Airport in Romania 1 hour and 20 minutes away from Debrecen. There have also been improvements to some parts of the railway between the capital and Debrecen as part of Hungarys mainly EU-funded National Development Plan for 2004 to 2006. Debrecens proximity to Ukraine and Romania enables it to develop as an important trade centre, local transport in the city consists of buses, trolleybuses, and trams. It is provided by the DKV, nearby towns and villages are linked to the city by Hajdú Volán bus services. The settlement was established after the Hungarian conquest, Debrecen became more important after some of the small villages of the area deserted due to the Mongol invasion of Europe
15.
Baja, Hungary
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Baja is a city in Bács-Kiskun County, southern Hungary. It is the second largest city in the county, after the county seat at Kecskemét, the environs of Baja have been continuously inhabited since the end of the Iron Age, but there is evidence of human presence since prehistoric times. The settlement itself was most likely established in the 14th century, after the Ottoman Empire conquered Hungary, it grew to prominence more than other nearby settlements, and was granted town rights in 1696. Today, Baja plays an important role in the life of Northern Bácska as a commercial centre. It has several roads and a connection to other parts of the country. Being close to the Danube and the forest of Gemenc, as well as having its own cultural sights, makes it a candidate for tourism, Baja is the seat of the Baja municipality. The citys Hungarian name is derived from a Turkic language, the Latin name of the town is Francillo. Baja used to have also a German name, Frankenstadt, the South Slavs, Bunjevci and Serbs, who live in the city call Baja by the same name as Magyars do, but with a slightly different pronunciation. Its spelling in Serbian Cyrillic writing is Баја, the city is first mentioned in 1308. During the Turkish Conquest in the 16th and 17th centuries it was the center for the region. This era saw the immigration of Bunjevci and Serbs into the town, there was also an active Franciscan mission with monks from Bosnia. When Hungary was a part of the Habsburg Empire, the city was settled by Germans and Hungarians alongside some Jews. Due to its location on the Danube, it became a transportation and this was where grain and wine was loaded onto boats to be transported upriver to Austria and Germany. Until 1765, the inhabitants belonged to three nations, Bunjevac, the Germans and the Serbs, the Magyars – who escaped from the Ottoman Empire to the reduced Kingdom of Hungary – returned to the Great Plain after Hungary regained her lost territories. In 1699, Baja was Bács-Bodrog countys most industrialized city, in the 19th century Baja became a minor railway hub, but its importance declined as the railway to Fiume was built in order to get Hungarian grain seaborne. The city was still a commercial and service center for the region, in 1918, after World War I, the ceasefire line placed the city under administration of the newly formed Kingdom of Yugoslavia. By the Treaty of Trianon from 1920, the city was assigned to Hungary, after World War II the city became known for its textile mill and because of its important bridge crossing the Danube. Its importance is evident as people from the Bácska region of Hungary come for higher education, government
16.
Racka
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The Racka is a breed of sheep known for its unusual spiral-shaped horns. These unique appendages are unlike any other domestic sheep horns, the smallest standard length is 20 in for rams and 12–15 in for ewes. Originating in Hungary, the Racka has existed since at least the 1800 and it is a hardy, multi-purpose breed used for milking, wool and meat. Their wool is long and coarse, and appears in two types, a cream wool with light brown faces and legs, and a black variation. Ewes weigh around 88 lb, and rams 132 lb, the breeds unique appearance and quiet disposition would make it a desirable animal for hobby situations. This breed is unique with both sexes possessing long spiral shaped horns, the cork-screw horns protrude almost straight upward from the top of the head. There are two color patterns with the Racka. The most common color is brown wool covering the heads and legs with the fiber varying in color dark brown to light brown. Individuals can also be solid black, the wool tips on the black-colored sheep fades to a reddish black with exposure to sunlight and as they get older, the points of the fiber turns gray. The fiber diameter varies within this breed and generally is found to be 12 to 40 micrometres with a yield of 38% to 65%, staple length is approximately 30 cm. Fleece weight must be at least 3 kg for rams, the softness and crimp of the wool would indicate its interest with hand spinners. The minimum acceptable mature body weight for ewes is 40 kg, the rams average 72 cm in height
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Tolna County
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Tolna, is an administrative county in present Hungary and in the former Kingdom of Hungary. It lies in central Hungary, on the west bank of the river Danube and it shares borders with the Hungarian counties Somogy, Fejér, Bács-Kiskun, and Baranya. The capital of Tolna county is Szekszárd, Tolna was also the name of a historic administrative county of the Kingdom of Hungary. Its territory, which was about the same as that of present Tolna county, is now in central Hungary, the capital of the county was Szekszárd. In 2015, it had a population of 225,936, besides the Hungarian majority, the main minorities are the Germans and Roma. Total population,230,361 Ethnic groups, Identified themselves,214953 persons, Hungarians,194685 Germans,10195 Gypsies,8768 Others,32,000 persons in Tolna County did not declare their ethnic group at the 2011 census. Religious adherence in the county according to 2011 census, Catholic –47. 2% Reformed –8. 0%, Evangelical –3. 0%, Other religions –1. 1%, Non-religious –15. 5%, Atheism –1. 0%, Undeclared –24. 1%. Official site in Hungarian and German Tolnai Népújság - The county portal
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Banat
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The region of Banat is populated by ethnic Romanians, Serbs, Hungarians, Romani, Germans, Krashovani, Ukrainians, Slovaks, Bulgarians, Czechs, Croats, Jews and other ethnicities. During the Middle Ages, the term banate was designating a frontier province led by a governor who was called ban. Such provinces existed mainly in South Slavic, Hungarian and Romanian lands, in South Slavic and other regional languages, terms for banate were, Serbian - бановина / banovina, Hungarian - bánság, Romanian - banatul and Latin - banatus. At the time of the medieval Hungarian kingdom, the territory of modern-day Banat appeared in sources as Temesköz. The Hungarian name mainly referred to the areas between the Mureş, Tisza and Danube Rivers. Its Ottoman name was Eyalet of Temeşvar, during the Turkish occupation, the territory of Temesköz was also called Rascia. The word Banat without any qualification, typically refers to the historical Banat of Temeswar. The name was used from 1941 to 1944, during Axis occupation, for the short-lived political entity. Some of these languages would also have other terms, from their own frame of reference, to describe this historical and its historical capital was Timișoara, now in Timiș County in Romania. The Romanian Banat is mountainous in the south and southeast, while in the north, west and south-west it is flat, the climate, except in the marshy parts, is generally healthy. Wheat, barley, oats, rye, maize, flax, hemp and tobacco are grown in quantities. Game is plentiful and the swarm with fish. The mineral wealth is great, including copper, tin, lead, zinc, iron, amongst its numerous mineral springs, the most important are those of Mehadia, with sulphurous waters, which were already known in the Roman period as the Termae Herculis. The present Banat Region of Romania includes some areas that are mountainous and were not part of the historical Banat or of the Pannonian plain, in Serbia, the Banat is mostly plains. Wheat, barley, oats, rye, maize, hemp and sunflower are grown, a popular tourist destination in the Banat is Deliblatska Peščara. There are also ethnic minorities in the region, including Hungarians, Romanians, Slovaks, Bulgarians, Macedonians, Roma people. The first known inhabitants of present-day Banat were the various Thracian tribes, Agathyrsi, Getae, Dacians, in the 3rd century BC, Celtic tribes settled in this area. The region was part of the Dacian kingdom under Burebista in the first century BC, at the beginning of the 2nd century A. D. Trajan led two wars against the Dacians, the campaigns of 101-102, and 105-106
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Syrmia
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Syrmia is a fertile region of the Pannonian Plain in Europe, which lies between the Danube and Sava rivers. The majority of Syrmia is located in the Srem and South Bačka districts of the Autonomous Province of Vojvodina in Serbia, a smaller area around Novi Beograd, Zemun, and Surčin belongs to the City of Belgrade. The remaining part of Syrmia is in Vukovar-Srijem County, Croatia, over centuries, Syrmia has been ruled by many different entities. The westernmost part of Syrmia is in eastern Croatia in Vukovar-Srijem, the word Syrmia is derived from the ancient city of Sirmium. Sirmium was an Celtic or Illyrian town founded in the third century BC, Srem and Srijem are used in contemporary standard Serbian and Croatian languages to designate the region. Sirmium was conquered by Romans in the first century BC and became the economic, in 6 AD, there was an uprising of the indigenous peoples against Roman rule. However, ten later Roman Emperors were born in Sirmium or nearby and they included Herennius Etruscus, Hostilian, Decius Traian, Claudius II, Quintillus, Aurelian, Probus, Maximianus Herculius, Constantius II and Gratian. These emperors were mostly Romanised Illyrians, in the 6th century AD, Pannonia, was a province of the Byzantine Empire. Through vassal arrangements, Sermia fell under control of various rulers, in the 7th century AD, the ruler of Syrmia was Kuber, a Bulgar leader, who was a vassal of the Avars. In the early 9th century AD, Syrmia was part of the Slavic state of Pannonian Croatia, the ruler, Prince Ljudevit Posavski lost control to the Franks. In 827 AD the Bulgars returned and continued to rule after a treaty in 845 AD. In the 11th century, the ruler of Syrmia was Duke Sermon, vassal of the Bulgarian emperor, there had been Bulgar resistance to Byantine rule. This collapsed and Sermon, who refused to capitulate was captured and killed by Constantine Diogenes, a new but ultimately short lived area of governance named the Thema of Sirmium was established. It included the region of Syrmia and what is now Mačva, in the 12th century, the region was controlled by the Kingdom of Hungary. On 3 March 1229, the acquisition of Syrmia was confirmed by Papal bull, pope Gregory IX wrote, soror…regis Ungarie terram…ulterior Sirmia. In 1231, The Duke of Syrmia was Giletus, in the 1200s, the territory around Syrmia was divided into two counties, Syrmia in the east and Vukovar in the west. In the 13th century, between 1282 and 1316, Syrmia was ruled by Stefan Dragutin of Serbia, initially, Dragutin was a vassal of Hungary but later ruled independently. Dragutin died in 1316, and was succeeded by his son, in 1324, Vladislav II was defeated by Stefan Uroš III Dečanski of Rascia
20.
Vojvodina
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Vojvodina, officially the Autonomous Province of Vojvodina, is an autonomous province of Serbia, located in the northern part of the country, in the Pannonian Plain. Novi Sad is the largest city and administrative center of Vojvodina, Vojvodina has a population of almost 2 million. It has a multi-ethnic and multi-cultural identity, there are some 26 ethnic groups in the province, the term vojvodina in Serbian means a type of duchy – more specifically, a voivodeship. It derives from the word vojvoda which stems from the Proto-Slavic language word voevoda and those words are etymologically connected with modern-day words vojnik and voditi. Its original name was the Serbian Voivodeship which then became Voivodeship of Serbia, Indo-European peoples first settled in the territory of present-day Vojvodina in 4200 BC. Before the Roman conquest in the 1st century BC, Indo-European peoples of Illyrian, Thracian, the first states organized in this area were the Celtic State of the Scordisci with capital in Singidunum, and the Dacian Kingdom of Burebista. During Roman rule, Sirmium was one of the four cities of the Roman Empire. The city was also the capital of several Roman administrative units, including Pannonia Inferior, Pannonia Secunda, the Diocese of Pannonia, Roman rule lasted until the 5th century, after which the region came into the possession of various peoples and states. While Banat was a part of the Roman province of Dacia, Syrmia belonged to the Roman province of Pannonia, Bačka was not part of the Roman Empire and was populated and ruled by Sarmatian Iazyges. After the Romans were driven away from this region, various Indo-European and these peoples included Goths, Sarmatians, Huns, Gepids and Avars. For regional history, the largest in importance was a Gepid state, according to the 7th-century Miracles of Saint Demetrius, Avars gave the region of Syrmia to a Bulgar leader named Kuber circa 680. The Bulgars of Kuber moved south with Maurus to Macedonia where they co-operated with Tervel in the 8th century, Slavs settled todays Vojvodina in the 6th and 7th centuries, before some of them crossed the rivers Sava and Danube and settled in the Balkans. Slavic tribes that lived in the territory of present-day Vojvodina included Abodrites, Severans, Braničevci, in the 9th century, after the fall of the Avar state, the first forms of Slavic statehood emerged in this area. The first Slavic states that ruled over this region included the Bulgarian Empire, Great Moravia, during the Bulgarian administration, local Bulgarian dukes, Salan and Glad, ruled over the region. Salans residence was Titel, while that of Glad was possibly in the rampart of Galad or perhaps in the Kladovo in eastern Serbia. Glads descendant was the duke Ahtum, another ruler from the 11th century who opposed the establishment of Hungarian rule over the region. In the village of Čelarevo archaeologists have found traces of people who practised the Judaic religion. Bunardžić dated Avar-Bulgar graves excavated in Čelarevo, containing skulls with Mongolian features and Judaic symbols, erdely and Vilkhnovich consider the graves to belong to the Kabars who eventually broke ties with the Khazar Empire between the 830s and 862
21.
Slavonia
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Slavonia is, with Dalmatia, Croatia proper, and Istria, one of the four historical regions of Croatia. The counties cover 12,556 square kilometres or 22. 2% of Croatia, inhabited by 806, the largest city in the region is Osijek, followed by Slavonski Brod and Vinkovci. It is located in the Pannonian Basin, largely bordered by the Danube, in the west, the region consists of the Sava and Drava valleys, and the mountains surrounding the Požega Valley, and plains in the east. Slavonia enjoys a continental climate, with relatively low precipitation. It was later incorporated into the Kingdom of Croatia and, after its decline, the Ottoman conquest of Slavonia took place in 1536 to 1552. In 1699, after the Great Turkish War, Slavonia was transferred to the Habsburgs, reform of the empire through the Compromise of 1867 assigned it to the Hungarian part of the realm, and a year later to the Kingdom of Croatia-Slavonia. In 1918, when Austria-Hungary dissolved, Slavonia was a part of the short-lived State of Slovenes, Croats, during the Croatian War of Independence, Slavonia saw fierce fighting, including the Battle of Vukovar. The economy of Slavonia is largely based on processing industry, trade, transport, the gross domestic product of the five counties of Slavonia is worth 6,454 million euro or 8,005 euro per capita,27. 5% below national average. The GDP of the five counties represents 13. 6% of Croatias GDP, Slavonia contributed to the culture of Croatia, through art, writers, poets and art patronage. The cuisine of Slavonia reflects diverse influences—a blend of traditional and foreign elements, Slavonia is one of Croatias winemaking areas, with Ilok and Kutjevo recognized as centres of wine production. The name Slavonia originated in the Early Middle Ages, the area was named after the Slavs who settled there and called themselves *Slověne. The area bounded by those rivers was called *Slověnьje in the Proto-Slavic language, the word subsequently evolved to its various present forms in the Slavic languages, and other languages adopted the term. Remnants of several Neolithic and Chalcolithic cultures were found in all regions of Croatia, the most significant cultures whose presence was found include the Starčevo culture whose finds were discovered near Slavonski Brod and dated to 6100–5200 BC, Vučedol and Baden cultures. Most finds attributed to the Baden and Vučedol cultures are discovered in the area around Vukovar, extending to Osijek, the Baden culture sites in Slavonia are dated to 3600–3300 BC, and Vučedol culture finds are dated to 3000–2500 BC. The Iron Age left traces of the early Illyrian Hallstatt culture, much later, the region was settled by Illyrians and other tribes, including the Pannonians, who controlled much of present-day Slavonia. Even though archaeological finds of Illyrian settlements are much sparser than in areas closer to the Adriatic Sea, significant discoveries, the Pannonians first came into contact with the Roman Republic in 35 BC, when the Romans conquered Segestica, or modern-day Sisak. The conquest was completed in 11 BC, when the Roman province of Illyricum was established, the province was renamed Pannonia and divided within two decades. After the collapse of the Western Roman Empire, which included the occupied by modern-day Slavonia
22.
Transcarpathian Lowland
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Transcarpathian Lowland or Tysa Lowland is a lowland in the southwestern portion of the Zakarpattia Oblast in the drainage basin of Tisza river and located on its right banks. The plain stretches along the Hungary-Ukraine border, the lowland has an area of 2,000 km2. Average height is 102–120 m, while maximum is 400 m, the lowland contains most of the population of region and includes all its major cities such as Uzhhorod, Mukacheve, Berehove, Vynohradiv and others
23.
Romanian language
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Romanian is a Romance language spoken by around 24 million people as a native language, primarily in Romania and Moldova, and by another 4 million people as a second language. It has official status in Romania and the Republic of Moldova and it is one of the official languages of the European Union and the Latin Union. Romanian is a part of the Balkan-Romance group that evolved from several dialects of Vulgar Latin separated from the Western Romance during the 5th–8th centuries. To distinguish it within that group in comparative linguistics it is called Daco-Romanian as opposed to its closest relatives, Aromanian, Megleno-Romanian, and Istro-Romanian. Eastern Romance languages, like the branches of Romance languages, descend from Vulgar Latin. These vestiges of military usage are unique to Romanian in its language family. s. o, sat village, șes plain, a supune, tindă veranda, țară homeland a. s. o. This linguistic evidence challenges the Roeslerian theory, the vestiges from sermo castrensis particularize the Romanian language in the neolatin area, together with its isolated history. e. With Rom. māgurā and Alb. magulë etc, the Roman Empire withdrew from Dacia in 271–272 AD, leaving it to the Goths. The history of Eastern Romance between the 3rd century and the development of Proto-Romanian by the 10th century, when the area came under the influence of the Byzantine Empire, is unknown. It is a matter of debate whether Proto-Romanian developed among Romanized people who were left behind in Dacia by the Roman withdrawal or among Latin-speakers in the Balkans south of the Danube, during the Middle Ages, Romanian became influenced by the Slavic languages and to some degree by Greek. Romanian remains unattested throughout the Middle Ages, and only enters the record in the early 16th century. The use of the denomination Romanian for our language and use of the demonym Romanians for speakers of this language predates the foundation of the modern Romanian state. In 1534, Tranquillo Andronico notes, Valachi nunc se Romanos vocant, francesco della Valle writes in 1532 that Romanians are calling themselves Romans in their own language, and he subsequently quotes the expression, Știi Românește. After travelling through Wallachia, Moldavia and Transylvania Ferrante Capecci accounts in 1575 that the population of these regions call themselves românești. Pierre Lescalopier writes in 1574 that those who live in Moldavia, Wallachia, the Transylvanian Saxon Johann Lebel writes in 1542 that Vlachi se numeau între ei Romuini and the Polish chronicler Stanislaw Orzechowski notes in 1554 that în limba lor walachii se numesc romini. In Palia de la Orăștie stands written «, că văzum cum toate limbile au și înfluresc întru cuvintele slăvite a lui Dumnezeu numai noi românii pre limbă nu avem. și le-au dăruit voo fraților români. », nevertheless, the oldest extant document written in Romanian remains Neacșus letter and was written using Cyrillic letters. There are no records of any documents written in Romanian from before 1521
24.
Agriculture
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Agriculture is the cultivation and breeding of animals, plants and fungi for food, fiber, biofuel, medicinal plants and other products used to sustain and enhance human life. Agriculture was the key development in the rise of human civilization. The study of agriculture is known as agricultural science, the history of agriculture dates back thousands of years, and its development has been driven and defined by greatly different climates, cultures, and technologies. Industrial agriculture based on large-scale monoculture farming has become the dominant agricultural methodology, genetically modified organisms are an increasing component of agriculture, although they are banned in several countries. Agricultural food production and water management are increasingly becoming global issues that are fostering debate on a number of fronts, the major agricultural products can be broadly grouped into foods, fibers, fuels, and raw materials. Specific foods include cereals, vegetables, fruits, oils, meats, fibers include cotton, wool, hemp, silk and flax. Raw materials include lumber and bamboo, other useful materials are also produced by plants, such as resins, dyes, drugs, perfumes, biofuels and ornamental products such as cut flowers and nursery plants. The word agriculture is a late Middle English adaptation of Latin agricultūra, from ager, field, Agriculture usually refers to human activities, although it is also observed in certain species of ant, termite and ambrosia beetle. To practice agriculture means to use resources to produce commodities which maintain life, including food, fiber, forest products, horticultural crops. This definition includes arable farming or agronomy, and horticulture, all terms for the growing of plants, even then, it is acknowledged that there is a large amount of knowledge transfer and overlap between silviculture and agriculture. In traditional farming, the two are often combined even on small landholdings, leading to the term agroforestry, Agriculture began independently in different parts of the globe, and included a diverse range of taxa. At least 11 separate regions of the Old and New World were involved as independent centers of origin, wild grains were collected and eaten from at least 105,000 years ago. Pigs were domesticated in Mesopotamia around 15,000 years ago, rice was domesticated in China between 13,500 and 8,200 years ago, followed by mung, soy and azuki beans. Sheep were domesticated in Mesopotamia between 13,000 and 11,000 years ago. From around 11,500 years ago, the eight Neolithic founder crops, emmer and einkorn wheat, hulled barley, peas, lentils, bitter vetch, chick peas and flax were cultivated in the Levant. Cattle were domesticated from the aurochs in the areas of modern Turkey. In the Andes of South America, the potato was domesticated between 10,000 and 7,000 years ago, along with beans, coca, llamas, alpacas, sugarcane and some root vegetables were domesticated in New Guinea around 9,000 years ago. Sorghum was domesticated in the Sahel region of Africa by 7,000 years ago, cotton was domesticated in Peru by 5,600 years ago, and was independently domesticated in Eurasia at an unknown time
25.
Neolithic
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It ended when metal tools became widespread. The Neolithic is a progression of behavioral and cultural characteristics and changes, including the use of wild and domestic crops, the beginning of the Neolithic culture is considered to be in the Levant about 10, 200–8800 BC. It developed directly from the Epipaleolithic Natufian culture in the region, whose people pioneered the use of wild cereals, which then evolved into true farming. The Natufian period was between 12,000 and 10,200 BC, and the so-called proto-Neolithic is now included in the Pre-Pottery Neolithic between 10,200 and 8800 BC. By 10, 200–8800 BC, farming communities arose in the Levant and spread to Asia Minor, North Africa, Mesopotamia is the site of the earliest developments of the Neolithic Revolution from around 10,000 BC. Early Neolithic farming was limited to a range of plants, both wild and domesticated, which included einkorn wheat, millet and spelt, and the keeping of dogs, sheep. By about 6900–6400 BC, it included domesticated cattle and pigs, the establishment of permanently or seasonally inhabited settlements, not all of these cultural elements characteristic of the Neolithic appeared everywhere in the same order, the earliest farming societies in the Near East did not use pottery. Early Japanese societies and other East Asian cultures used pottery before developing agriculture, unlike the Paleolithic, when more than one human species existed, only one human species reached the Neolithic. The term Neolithic derives from the Greek νέος néos, new and λίθος líthos, stone, the term was invented by Sir John Lubbock in 1865 as a refinement of the three-age system. In the Middle East, cultures identified as Neolithic began appearing in the 10th millennium BC, early development occurred in the Levant and from there spread eastwards and westwards. Neolithic cultures are attested in southeastern Anatolia and northern Mesopotamia by around 8000 BC. The total excavated area is more than 1,200 square yards, the Neolithic 1 period began roughly 10,000 years ago in the Levant. A temple area in southeastern Turkey at Göbekli Tepe dated around 9500 BC may be regarded as the beginning of the period. This site was developed by nomadic tribes, evidenced by the lack of permanent housing in the vicinity. At least seven stone circles, covering 25 acres, contain limestone pillars carved with animals, insects, Stone tools were used by perhaps as many as hundreds of people to create the pillars, which might have supported roofs. Other early PPNA sites dating to around 9500–9000 BC have been found in Jericho, Israel, Gilgal in the Jordan Valley, the start of Neolithic 1 overlaps the Tahunian and Heavy Neolithic periods to some degree. The major advance of Neolithic 1 was true farming, in the proto-Neolithic Natufian cultures, wild cereals were harvested, and perhaps early seed selection and re-seeding occurred. The grain was ground into flour, emmer wheat was domesticated, and animals were herded and domesticated
Great Hungarian Plain travel guide from Wikivoyage
