Greek cuisine
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Greek cuisine is the cuisine of Greece and the Greek diaspora. In common with many other cuisines of the Mediterranean, it is founded on the triad of wheat, olive oil, and wine. It uses vegetables, ol
Table of Greek food
Moussaka
Gyros rolled in a pita
Souvlaki
Gyros
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Gyros, sometimes anglicized as a gyro, is a Greek dish consisting of meat cooked on a vertical rotisserie, then sliced and served wrapped or stuffed in pita bread, along with other ingredients such as
Greek cuisine
…widespread, serving home cooking at affordable prices to both locals and tourists. Locals largely eat Greek cuisine. Common street foods include souvlaki, gyros, various pitas, and roasted corn. Fast food became popular in the 1970s, with some chains, such as Goody's and McDonald's serving international food…
Gyros in Greece, with meat, onions, tomato, lettuce, fried potatoes, and tzatziki rolled in a pita
Lamb gyros being grilled
Gyros plate
Gyros preparation