Harmaline, also known as 7-methoxyharmalan or as 3,4-dihydro-7-methoxy-1-methyl-β-carboline, is a harmala alkaloid and β-carboline which has hallucinogenic effects and monoamine oxidase inhibitor acti
Harmaline and harmine fluoresce under ultraviolet light. These three extractions indicate that the middle one has a higher concentration of the two compounds.
Ayahuasca is a South American psychoactive decoction prepared from Banisteriopsis caapi vine and a dimethyltryptamine -containing plant, used by Indigenous cultures in the Amazon and Orinoco basins as
Ayahuasca being brewed in Iquitos, Peru
Ayahuasca being prepared in the Napo region of Ecuador
Ayahuasca cooking in the Loreto region of Peru
Ayahuasca being prepared in Ecuador