Henry Stephens Salt
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Henry Shakespear Stephens Salt was a British writer and social reformer. He campaigned on prison reform, education, economic institutions, vegetarianism, anti-vivisectionism, pacifism, and the treatme
Salt as an Eton master in 1871
Salt and Gandhi at the Vegetarian Society in London, in 1931
Salt in his study
The Ethics of Diet
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The Ethics of Diet: A Catena of Authorities Deprecatory of the Practice of Flesh-eating is an 1883 book by the English writer and humanitarian Howard Williams, published by F. Pitman and John Heywood.
First edition cover
