Hot dog
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A hot dog is a grilled, steamed, or boiled sausage served in the slit of a partially sliced bun. The term hot dog can also refer to the sausage itself. The sausage used is a wiener or a frankfurter. T
Carts selling frankfurters in New York City, c. 1906. The price is listed as "3 cents each or 2 for 5 cents".
Grilled hot dogs
Spiral-sliced hot dogs
Hot dog garnished with ketchup and onions
Corn dog
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A corn dog is a hot dog sausage on a stick that has been coated in a thick layer of cornmeal batter and deep fried. It originated in the United States and is commonly found in American cuisine.
Hot dog
…sauce, and cheese sauce. Other toppings include sauerkraut, jalapeños, chili, grated cheese, coleslaw, bacon and olives. Hot dog variants include the corn dog and pigs in a blanket. These types of sausages were culturally imported from Germany and became popular in the United States. It became a working-class…
Corn Dog
Corn dogs, with cross-section
Person eating Korean variation, with puffed rice
Panchukers in Argentina