Kachori
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Kachori, kachodi, katchuri, kachuri or kachauri is a deep-fried, spicy, stuffed pastry or bread originating from the Marwar region of Rajasthan, India. It is made of maida filled with a baked mixture
Raj kachori
Kanda kachori with mint and green chilli chutney
Raj kachori from Haldiram's
Pyaaz Kachori with tamarind chutney
Puri (food)
Videos
Puri is a type of deep-fried flatbread, with an unleavened wheat dough. Puri originated from the northern Indian subcontinent, where it is one of the most common flatbreads; it is a staple food in par
Kachori
…in the Kutch region of Gujarat. In the Bhojpuri region, Kachauri (Bhojpuri: 𑂍𑂡𑂇𑂩𑂲) is also made from whole wheat flour along with maida. It resembles Poori but has distinct taste and crunchiness which is not found in poori. Its a popular breakfast option in the region. Varanasi has popular shops selling…
Puri on a plate
Sheets of dough are rolled out.
Puri floats on frying oil in a karahi.
Puri is flipped to cook on both sides.