Pâtisserie E. Ladurée, commonly known as Ladurée, is a French manufacturer and retailer of high-end pastries and candy, established in 1862. It is one of the world's best-known sellers of the double-decker macaron, 15,000 of which are sold every day. The company is a société par actions simplifiée and has its head office in Paris, France.

A macaron or French macaroon is a sweet meringue-based confection made with egg white, icing sugar, granulated sugar, almond meal, and often food colouring.