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A typical serving of Peranakan-style laksa, with a coconut soup base
A typical serving of Peranakan-style laksa, with a coconut soup base
Laksa Johor is notable for its use of cooked spaghetti.
Laksa Johor is notable for its use of cooked spaghetti.
Coconut milk adds a distinctive richness or lemak quality to laksa broth.
Coconut milk adds a distinctive richness or lemak quality to laksa broth.
A typical bowl of Katong Laksa in Singapore
A typical bowl of Katong Laksa in Singapore
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Traditional noodle-making involving hand-pulling in Dalian, Liaoning, China
Traditional noodle-making involving hand-pulling in Dalian, Liaoning, China
A bowl of Bún thịt nướng
A bowl of Bún thịt nướng
Jan Vermeer van Utrecht's painting of a man eating unspecified noodles (National Museum, Warsaw).
Jan Vermeer van Utrecht's painting of a man eating unspecified noodles (National Museum, Warsaw).
Egg pasta
Egg pasta