Lambic is a type of beer brewed in the Pajottenland region of Belgium southwest of Brussels since the 13th century. Types of lambic beer include gueuze, kriek lambic, and framboise. Lambic differs fro
Bottled lambic beers
A coolship at Brouwerij Omer Vander Ghinste [nl]
Kriek is a variety of lambic aged with cherries.
Sour beer is beer which has an intentionally acidic, tart, or sour taste. Sour beer styles include Belgian lambics, Flanders red ale, German Gose, and Berliner Weisse.
Lambic
…HORAL (High Council for Artisanal Lambic Beers) Sour beer Dirk Van Oevelen, Microbiology and biochemistry of the natural wort fermentation in the production of Lambic and gueuze, PhD Thesis, Katholieke…
Norwegian sour beer aged for eighteen months in oak barrels with Lambic microbes
Berliner Weisse Schultheiss Berlin, Germany
Flanders red ale Rodenbach Roeselare, Belgium
Gose Bayerischer Bahnhof Leipzig, Germany