Mechanically separated meat, mechanically recovered/reclaimed meat, or mechanically deboned meat is a paste-like meat product produced by forcing pureed or ground beef, pork, mutton, turkey or chicken
Potted meat is a form of traditional food preservation, potting, in which hot cooked meat is placed in a pot, tightly packed to exclude air, and then covered with hot fat, such as butter. As the fat c
Mechanically separated meat
…Forcemeat Potted meat Specified risk material (SRM…