Miso
Videos
Miso is a traditional Japanese seasoning. It is a thick paste produced by fermenting soybeans with salt and kōji, and sometimes rice, barley, seaweed, or other ingredients. It is used for sauces and s
Miso
Miso soup with clams
Recreation of miso fermentation process
Six shaku fermentation barrel, 1839
Miso soup
Videos
Miso soup is a traditional Japanese soup consisting of miso in a dashi stock. It is commonly served as part of an ichijū-sansai meal 'one soup, three dishes' consisting of rice, soup, and side dishes.
Miso
…seaweed, or other ingredients. It is used for sauces and spreads; pickling vegetables, fish, or meats; and mixing with dashi soup stock to serve as miso soup, a Japanese culinary staple food. Miso is high in protein and rich in minerals, and it played an important nutritional role in feudal Japan. Miso is…
Miso soup with tofu and wakame
Miso soup with shijimi clams
Tonjiru style miso soup with negi