Mulukhiyah
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Mulukhiyah, also known as mulukhiyya, molokhiyya, melokhiyya, molohiya or ewédú, is a type of jute plant whose leaves are used to prepare a traditional Egyptian and Arab dish. Originating in Egypt, th
Egyptian molokhiya
Egyptian Molokhiyya
Levantine-style mulukhiya
Tunisian molokhiyya
Corchorus olitorius
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Jute mallow or Jew's mallow or Mallow leaves or Nalita jute is a species of shrub in the family Malvaceae. Together with C. capsularis it is the primary source of jute fiber. The leaves and young frui
Mulukhiyah
…and North Africa and is closely associated with the Arab world, Arab cuisine and the medieval Arab culinary tradition. It is made from the leaves of Corchorus olitorius, commonly known in English as jute, Jew's-mallow, nalta jute, or tossa jute. It is used as a vegetable and is mainly eaten in Egypt, the Levant (Lebanon…
Corchorus olitorius
A spoonful of ninnouwi ('Corchorus olitorius'), a jute mallow stew served in a restaurant in Natitingou, Benin.
Young leaves of jute prepared by cooking in Taiwan
Jute field