Natillas
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Natillas is a term in Spanish for a variety of custards and similar sweet desserts in the Spanish-speaking world. In Spain, this term refers to a custard dish made with milk and eggs, similar to other
A bowl of natillas from Madrid
Plate of Colombian natilla
Natillas from Peru
Crème caramel
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Crème caramel, crème renversée, caramel pudding, condensed milk pudding, or caramel custard is a custard dessert with a layer of clear caramel sauce. Some popular variants of this dish are called flan
Natillas
…create a sweet custard. It is often served with a María biscuit on top. This custard (a thin pouring cream and not a coagulated custard) is similar to flan but is typically richer, includes cinnamon, and does not include caramel. The differences between Spanish natillas, English custard or French crème…
Rows of crèmes caramel
Restaurant-prepared order of crème caramel, with sauce and garnish
Caramel custard served at a restaurant in Mangalore, India
Argentine flan and dulce de leche