Ouzo is a dry anise-flavored aperitif that is widely consumed in Cyprus and Greece. It is made from rectified spirits that have undergone a process of distillation and flavoring. Its taste is similar
Apéritifs and digestifs are drinks, typically alcoholic, that are normally served respectively before and after a meal.
Ouzo
…Ouzo (Greek: ούζο, IPA: ) is a dry anise-flavored aperitif that is widely consumed in Cyprus and Greece. It is made from rectified spirits that have undergone a process of distillation and flavoring. Its taste…